Chapter 20:

Preparations of vegetables, fruit, nuts or other plant parts


2001

Vegetables, fruit, nuts & other edible parts of plants, prepared or preserved by vinegar or acetic acid cucumbers, gherkins, onions, capers, artichokes

200110

Cucumbers, gherkins, prep/pres vinegar/acetic acid

200120

Onions, prepared/preserved by vinegar/acetic acid

200190

Vegt/fruit/nuts etc nesoi prep/pres by vinegar etc

2002

Tomatoes prepared or preserved but not by vinegar or acetic acid

200210

Tomatoes whole/pieces prep/pres ex vinegar etc

200290

Tomato paste etc, not prepared with vinegar etc.

2003

Mushrooms and truffles prepared or preserved but not by vinegar or acetic acid

200310

Mushrooms prep/pres ex by vinegar/acetic acid

200320

Truffles, prep/pres except by vinegar/acetic acid

2004

Other vegetables frozen & prepared or preserved but not by vinegar or acetic acid

200410

Potatoes, prepared etc., no vinegar etc., frozen

200490

Vegetables nesoi, prep etc., no vinegar etc, frozn

2005

Other vegetables not frozen & prepared or preserved but not by vinegar or acetic acid

200510

Homogenized vegetables (baby food etc), not frozen

200520

Potatoes, prepared etc. no vinegar etc, not frozen

200530

Sauerkraut, prepared or preserved nesoi, not frozn

200540

Peas (pisum sativum) prep/pres nesoi, not frozen

200551

Beans, shelled, prep etc., no vinegar etc, not frz

200559

Beans, not shelled, prep/pres nesoi, not frozen

200560

Asparagus, prepared or preserved nesoi, not frozen

200570

Olives prep/pres ex vinegar/acetic acid not frozen

200580

Sweet corn, prepared/preserved nesoi, not frozen

200590

Vegs inc mixtures nesoi prep/pres nesoi not frozen

2006

Fruit, nuts, fruit-peel & other parts of plants preserved by sugar

200600

Fruit/nuts/fruit-peel etc, preserved by sugar

2007

Jams, fruit jellies, marmalades, fruit or nut puree & pastes, cooked preparations, whether or not sweetened

200710

Homogenized preparatns of fruit (subheadng note 2)

200791

Citrus fruit jams, jellies, marmalades, pastes etc

200799

Jams, fruit jellies, pastes etc nesoi, nut pastes

2008

Other fruit, nuts & other edible parts of plants, prepared or preserved; nuts, peanuts

200811

Peanuts, prepared or preserved, nesoi

200819

Nuts (exc peanuts) and seeds, prepared etc. nesoi

200820

Pineapples, prepared or preserved nesoi

200830

Citrus fruit (including mixtures), prep etc nesoi

200840

Pears, otherwise prepared or preserved, nesoi

200850

Apricots, prepared or preserved, nesoi

200860

Cherries, prepared or preserved, nesoi

200870

Peaches, prepared or preserved, nesoi

200880

Strawberries, prepared or preserved nesoi

200891

Palm hearts, prepared or preserved nesoi

200892

Fruit mixtures, nesoi, otherwise prep/pres, nesoi

200899

Fruit & edible plant parts nesoi, prep etc. nesoi

2009

Fruit & vegetable juices (& grape must), not fermented & no spirits

200911

Orange juice, frozen, sweetened or not

200919

Orange juice, other than frozen, sweetened or not

200920

Grapefruit juice, sweetened or not

200930

Citrus fruit juice from a single fruit, nesoi

200940

Pineapple juice, sweetened or not

200950

Tomato juice (dry weight content less than 7%)

200960

Grapejuice (including grape must), sweetend or not

200970

Apple juice, unfermented

200980

Juice of any single fruit/vegtble unfermentd nesoi

200990

Mixtures of fruit and/or vegetable juices